Ground Beef Stroganoff

Name: Ground Beef Stroganoff
Ingredients: 1 1/2 lbs lean ground beef; 1 medium onion (diced); 3 small cloves garlic (minced); 1 16 oz container baby portabella mushrooms (sliced); olive oil; 1/4 cup all purpose flour; 2 1/2 cups low sodium beef broth (divided (Additional as needed)); 1 Tbsp steak seasoning i.e. Chicago or Montreal (may adjust to taste); 1/2 tsp salt (adjust to taste); 1 Tbsp Worcestershire sauce; 3 Tbsp chopped fresh Italian parsley (divided); 1 8 oz container sour cream; 1 lb cooked egg noodles or mashed potatoes for serving

"This mouthwatering Ground Beef Stroganoff is so simple to make, it can be enjoyed for dinner any night of the week. Easy Ground Beef Stroganoff Family friendly meals are at the top of our dinner menu. I’m feeding teenage boys now, and they can be impossible to fill up some days. Due to this, I...Read More »..."

INGREDIENTS

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1 1/2 lbs lean ground beef

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1 medium onion (diced)

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3 small cloves garlic (minced)

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1 16 oz container baby portabella mushrooms (sliced)

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olive oil

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1/4 cup all purpose flour

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2 1/2 cups low sodium beef broth (divided (Additional as needed))

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1 Tbsp steak seasoning i.e. Chicago or Montreal (may adjust to taste)

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1/2 tsp salt (adjust to taste)

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1 Tbsp Worcestershire sauce

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3 Tbsp chopped fresh Italian parsley (divided)

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1 8 oz container sour cream

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1 lb cooked egg noodles or mashed potatoes for serving

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