"My husband, Cory, farms, so supper can sometimes be quite late. A hearty appetizer like these meaty mini quiches is a perfect way to start the meal. They taste super made with ground beef, but I sometimes substitute bacon, ham, ground pork or sausage...."
INGREDIENTS
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1/4 pound ground beef
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1/8 to 1/4 teaspoon garlic powder
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1/8 teaspoon pepper
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1 cup biscuit/baking mix
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1/4 cup cornmeal
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1/4 cup cold butter, cubed
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2 o 3 tablespoons boiling water
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1 Eggland's Best Egg
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1/2 cup half-and-half cream
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1 tablespoon chopped green onion
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1 tablespoon chopped sweet red pepper
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1/8 to 1/4 teaspoon salt
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1/8 to 1/4 teaspoon cayenne pepper
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1/2 cup finely shredded cheddar cheese