Ground Beef Ramen Skillet

Name: Ground Beef Ramen Skillet
Ingredients: 4 tablespoons olive oil; 1/2 large white onion, thinly sliced; 3 cloves garlic, minced; 1-inch piece ginger, grated; 1 lb lean ground beef; 1 red bell pepper, sliced thinly; 2 cups broccoli florets, diced; 3/4 cup carrots, cut into matchsticks; 3 packages instant ramen noodles, seasoning packets discarded; 2 teaspoons cornstarch; 3 tablespoons light soy sauce; 1/3 cup chicken broth; 2 teaspoons toasted sesame oil; 1 tablespoon light brown sugar; 1 tablespoon rice vinegar; 2 tablespoons hoisin sauce; 2 teaspoons Sriracha sauce, or to taste; 1/4 teaspoon black pepper; Green onion, minced; Sesame seeds

INGREDIENTS

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4 tablespoons olive oil

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1/2 large white onion, thinly sliced

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3 cloves garlic, minced

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1-inch piece ginger, grated

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1 lb lean ground beef

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1 red bell pepper, sliced thinly

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2 cups broccoli florets, diced

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3/4 cup carrots, cut into matchsticks

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3 packages instant ramen noodles, seasoning packets discarded

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2 teaspoons cornstarch

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3 tablespoons light soy sauce

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1/3 cup chicken broth

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2 teaspoons toasted sesame oil

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1 tablespoon light brown sugar

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1 tablespoon rice vinegar

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2 tablespoons hoisin sauce

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2 teaspoons Sriracha sauce, or to taste

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1/4 teaspoon black pepper

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Green onion, minced

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Sesame seeds

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