Ground Beef 'n' Biscuits Recipe

Name: Ground Beef 'n' Biscuits Recipe
Prep time: 20 min
Cook time: 20 min
Ingredients: 1-1/2 pounds ground beef; 1/2 cup chopped celery; 1/2 cup chopped onion; 2 tablespoons all-purpose flour; 1 teaspoon salt; 1/4 teaspoon dried oregano; 1/8 teaspoon pepper; 2 cans (8 ounces each) tomato sauce; 1 package (10 ounces) frozen peas; 1 tube (7-1/2 ounces) refrigerated buttermilk biscuits; 1 cup (4 ounces) shredded cheddar cheese

Ground Beef 'n' Biscuits Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/ground-beef--n--biscuits" target="_blank">www.tasteofhome.com.</a>

""This recipe was given to me by a good friend when I got married, and I have used it many times since," shares Lois Hill from her kitchen in Trinity, North Carolina. The saucy meal is family-pleasing and also budget-pleasing at 98 cents a serving...."

INGREDIENTS

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1-1/2 pounds ground beef

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1/2 cup chopped celery

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1/2 cup chopped onion

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2 tablespoons all-purpose flour

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1 teaspoon salt

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1/4 teaspoon dried oregano

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1/8 teaspoon pepper

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2 cans (8 ounces each) tomato sauce

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1 package (10 ounces) frozen peas

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1 tube (7-1/2 ounces) refrigerated buttermilk biscuits

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1 cup (4 ounces) shredded cheddar cheese

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