Ground Beef Jerky Recipe
INGREDIENTS
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5 lbs very lean coarse ground beef (or venison)
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3 tablespoons kosher salt
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1 tablespoon liquid smoke
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1 tablespoon fine ground black pepper
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1 tablespoon onion powder
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2 teaspoons granulated garlic
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1 tablespoon dried red pepper flakes or 1 1/2 teaspoons cayenne pepper
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1 level teaspoon Prague powder #1 or Instacure #1 or 2 teaspoons Morton Tender Quick Curing Salt.
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