Ground Beef Cabbage Casserole

Name: Ground Beef Cabbage Casserole
Ingredients: 1 medium onion, chopped; 6 tablespoons butter or margarine, divided; 1 pound ground chuck; 1 cup cooked rice; 1 small cabbage; 2 tablespoons flour; 2 cloves garlic, minced; 2 tablespoons catsup; 1 cup canned tomatoes; 1 cup water; 2 tablespoons chopped parsley; 1-1/2 teaspoons salt; 1/4 teaspoon pepper

Ground Beef Cabbage Casserole was pinched from <a href="http://www.almanac.com/recipe/ground-beef-cabbage-casserole" target="_blank">www.almanac.com.</a>

"An easier-to-make version of the conventional stuffed cab-bage roll. It tastes just as good, and, for some reason, youngsters seem to like it better...."

INGREDIENTS

•

1 medium onion, chopped

•

6 tablespoons butter or margarine, divided

•

1 pound ground chuck

•

1 cup cooked rice

•

1 small cabbage

•

2 tablespoons flour

•

2 cloves garlic, minced

•

2 tablespoons catsup

•

1 cup canned tomatoes

•

1 cup water

•

2 tablespoons chopped parsley

•

1-1/2 teaspoons salt

•

1/4 teaspoon pepper

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes