"All of the flavours of birria chilli in a quick and easy version with ground beef!..."
INGREDIENTS
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4 dried guajillo chilies
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2 dried ancho chilies
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1 cup water, just boiled
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2 pounds ground beef
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1 cup onion, diced
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4 cloves garlic, chopped
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2 tablespoons tomato paste (optional)
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1 (14.5 ounce) can crushed tomatoes
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1 cup beef broth (or chicken broth or water) *
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2 teaspoons ground cumin
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1 teaspoon ground coriander
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1 teaspoon ground black pepper
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1 teaspoon ground cinnamon
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1/2 teaspoon ground cloves
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1/2 teaspoon allspice
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2 teaspoons oregano
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1 teaspoon (smoked) paprika
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1 tablespoon apple cider vinegar
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2 bay leaves (optional)
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salt to taste
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