Ground Beef And Potatoes {One Pan}

Name: Ground Beef And Potatoes {One Pan}
Ingredients: 1 pound ground beef (80/20); 1/2 teaspoon salt; 1/4 teaspoon black pepper; 2 tablespoons, plus more as needed unsalted butter; 1 pound Russet potatoes, (peeled and cut into 1/2-in. pieces (about 3 cups)); 1 cup onion, (chopped ); 1 medium red bell pepper, (ribs and seeds removed then chopped ); 1/4 cup carrot, (diced); 1 teaspoons Cajun seasoning; 1/2 teaspoon smoked paprika; 1 heaping tablespoon garlic, (minced); 1/4 cup all-purpose flour; 1 1/2 cups low-sodium beef broth; 1 tablespoon Worcestershire sauce; 1 cup sharp Cheddar cheese, (shredded ); 1/4 cup green onions, (thinly sliced)

"Our one pan ground beef and potatoes is a wonderful simple skillet meal. You have a balanced meal in less than 30 minutes and minimal dishes to clean...."

INGREDIENTS

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1 pound ground beef (80/20)

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1/2 teaspoon salt

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1/4 teaspoon black pepper

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2 tablespoons, plus more as needed unsalted butter

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1 pound Russet potatoes, (peeled and cut into 1/2-in. pieces (about 3 cups))

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1 cup onion, (chopped )

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1 medium red bell pepper, (ribs and seeds removed then chopped )

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1/4 cup carrot, (diced)

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1 teaspoons Cajun seasoning

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1/2 teaspoon smoked paprika

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1 heaping tablespoon garlic, (minced)

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1/4 cup all-purpose flour

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1 1/2 cups low-sodium beef broth

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1 tablespoon Worcestershire sauce

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1 cup sharp Cheddar cheese, (shredded )

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1/4 cup green onions, (thinly sliced)

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