Grilled Vegetables
"These Grilled Vegetables bring together bell peppers, zucchini, yellow squash, onions and asparagus grilled to perfection and drizzled with a balsamic reduction sauce...."
INGREDIENTS
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1 cup balsamic vinegar
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3 tablespoons honey
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2 medium sweet onions sliced in half
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1 zucchini sliced in half lengthwise
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1 yellow squash sliced in half lengthwise
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1/2 yellow bell pepper sliced in wedges
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1/2 orange bell pepper sliced in wedges
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1/2 red bell pepper sliced in wedges
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1/2 lb asparagus
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2-3 tablespoons olive oil
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1 teaspoon salt
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1 teaspoon garlic powder
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1/2 teaspoon fresh ground pepper
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