Grilled Tomatillo-and-Corn Salad

Name: Grilled Tomatillo-and-Corn Salad
Ingredients: 10-12 tomatillos, husks removed, washed and halved; 3 ears corn, husks and silks removed; 1 poblano pepper, quartered and seeded; 1 tablespoon plus two teaspoons extra-virgin olive oil; 1 tablespoon lime juice; 2 teaspoons cilantro, minced, plus more for garnish; 1/4 teaspoon fine-grain sea salt, divided; 1/8 teaspoon fresh-cracked black pepper

Grilled Tomatillo-and-Corn Salad was pinched from <a href="http://thekitchensinkrecipes.com/2008/08/25/local-surprises/" target="_blank">thekitchensinkrecipes.com.</a>

INGREDIENTS

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10-12 tomatillos, husks removed, washed and halved

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3 ears corn, husks and silks removed

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1 poblano pepper, quartered and seeded

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1 tablespoon plus two teaspoons extra-virgin olive oil

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1 tablespoon lime juice

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2 teaspoons cilantro, minced, plus more for garnish

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1/4 teaspoon fine-grain sea salt, divided

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1/8 teaspoon fresh-cracked black pepper

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