"We do these on the grill, next to the steaks and they come out great every time! One of my favorite summer recipes!..."
INGREDIENTS
•
5 -6 roma tomatoes or 5 -6 plum tomatoes
•
5 -6 ounces goat cheese, room temperature (not crumbled)
•
1⁄2 cup milk or 1⁄2 cup cream
•
1 tablespoon italian seasoning or 1 tablespoon all purpose Greek seasoning, blend
•
1 tablespoon lemon juice
•
1⁄3 cup plain breadcrumbs