Grilled Stuffed Portobello Mushrooms

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"This stuffed, grilled mushroom dish makes an excellent starter or side dish to any meal. The combination of spinach, breadcrumbs, and tomatoes give these mushrooms a fancy pizza kind of flavor...."

INGREDIENTS
4 large portobello mushrooms
10-12 ounces baby spinach, washed
1 cup tomatoes, chopped
1/2 cup onion, finely chopped
1/4 cup breadcrumbs
1/4 cup sun dried tomatoes, finely chopped
1/4 cup black olives, diced
2 cloves garlic, minced
salt
black pepper
olive oil
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