Grilled Stone Fruit Salad with Honey Goat Cheese Dressing

Name: Grilled Stone Fruit Salad with Honey Goat Cheese Dressing
Ingredients: For the Honey Goat Cheese Dressing:2.5 oz fresh creamy goat cheese, room temperature; 1 tbsp honey; 1/2 tbsp extra-virgin olive oil; 1 1/2 tsp apple cider vinegar; 2 teaspoons fresh lemon juice; 1 1/2 tbsp water; kosher salt and freshly ground black pepper; For the salad:6 cups mixed baby greens; 2 ripe medium peaches, halved and sliced into wedges; 2 medium ripe plums, halved and sliced into wedges; 24 walnut or pecan halves

Grilled Stone Fruit Salad with Honey Goat Cheese Dressing was pinched from <a href="http://www.skinnytaste.com/2013/08/grilled-stone-fruit-salad-with-honey.html" target="_blank">www.skinnytaste.com.</a>

INGREDIENTS

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For the Honey Goat Cheese Dressing:2.5 oz fresh creamy goat cheese, room temperature

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1 tbsp honey

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1/2 tbsp extra-virgin olive oil

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1 1/2 tsp apple cider vinegar

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2 teaspoons fresh lemon juice

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1 1/2 tbsp water

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kosher salt and freshly ground black pepper

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For the salad:6 cups mixed baby greens

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2 ripe medium peaches, halved and sliced into wedges

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2 medium ripe plums, halved and sliced into wedges

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24 walnut or pecan halves

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