"These smashed potatoes are the perfect combination of savory and sweet to add to your grilling menu...."
INGREDIENTS
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1 ½ of pounds red potatoes, washed
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of water, enough to cover the potatoes
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1 tablespoon of salt, plus 2 teaspoons divided
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1 teaspoon of pepper
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1 teaspoon of garlic powder
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8 ounces of bacon
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2 tablespoons of parsley, chopped, for garnish
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of reserved bacon, for garnish
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¼ cup of red wine vinegar
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3 tablespoons of olive oil
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2 tablespoons of bacon grease
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2 tablespoons of Dijon mustard
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2 of cloves garlic, minced
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1 tablespoon of honey
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¼ teaspoon of salt
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¼ tablespoon of pepper