"Sweet and spicy shrimp are grilled with a generous coating of Pace® Picante Sauce, brown sugar, tomato and lemon juice...."
INGREDIENTS
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2/3 cup Pace® Picante Sauce
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1 can (about 8 ounces) tomato sauce
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3 tablespoons packed brown sugar
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2 tablespoons lemon juice
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1 1/2 pounds large shrimp, peeled and deveined