Grilled Sirloin Tacos
INGREDIENTS
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2-3 boneless (1/2-inch-thick) top sirloin steaks
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1 pound white onions (about 1 1/2 large onions), chopped
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6 garlic cloves
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2 jalapeño chiles, seeded and chopped
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2 tablespoons kosher salt
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6 ounces Mexican beer (such as Corona)
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1/2 cup water
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1 cup firmly packed fresh cilantro leaves
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2 small red onions, thinly sliced
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8 (6-inch) corn or flour tortillas
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Lime wedges
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Salsa
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