"Grilled shrimp skewers marinated in honey garlic sauce makes for a quick and easy outdoor meal. Smoky flavors from the barbecue and bold spices take this succulent seafood to the..."
INGREDIENTS
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1/4 cup olive oil ((60ml), plus more to grease the cooking grids)
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1 tablespoon honey ((15ml))
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1 tablespoon minced garlic ((11g))
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1 1/2 teaspoon kosher salt ((7g))
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1/2 teaspoon black pepper
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1/2 teaspoon lemon zest
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1/2 teaspoon lime zest
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1 teaspoon paprika (sweet or smoked)
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2 pounds shrimp ((908g) peeled, deveined, tail on, 16/20 count)
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2 tablespoons unsalted butter ((30g) melted)
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1 tablespoon minced cilantro ((4g) )
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1 lemon (cut into wedges)
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2 limes (cut into wedges)