"Bring a platter of grilled shrimp and vegetable skewers to the table when you’re entertaining this summer. They’re easy to assemble, and they look and taste great...."
INGREDIENTS
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1/4 cup olive oil
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2 teaspoons McCormick® Perfect Pinch® Italian Seasoning
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2 teaspoons Lawry's® Seasoned Salt
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1 pound shrimp, peeled and deveined
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1 cup cherry tomatoes
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1 medium zucchini, cut into 1-inch chunks
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1 small yellow bell pepper, cut into 1-inch chunks