Grilled Salmon With Avocado Salsa
INGREDIENTS
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2 lbs salmon, cut into 4 pieces
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1 tbs olive oil (I used light extra virgin olive oil)
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1 tsp salt
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1 tsp ground cumin
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1 tsp paprika powder
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1 tsp onion powder
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½ tsp ancho chili powder
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1 tsp black pepper
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for the Avocado salsa:
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1 avocado, sliced
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½ small red onion, sliced
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Juice from 2 limes
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1-2 tbs finely chopped cilantro
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Salt to taste
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