Grilled Salmon Tacos with Lime Slaw and Mango Salsa

Name: Grilled Salmon Tacos with Lime Slaw and Mango Salsa
Ingredients: 1 1/2 pound salmon filet with skin on; 1 teaspoon chile powder; 1/4 teaspoon salt; 1/4 teaspoon sugar; 1/4 teaspoon cumin; 8 corn tortillas; 4 green onions, thinly sliced; FOR THE SLAW; 1 bag shredded cabbage, or 10 ounces; Handful chopped cilantro; 1/2 cup light mayonnaise; 2 tablespoons freshly squeezed lime juice, from 1-2 limes; 1 teaspoon sugar; Pinch salt and chile powder; FOR THE SALSA; 1 mango, skinned and cut into small dice; 1/4 cup diced red onion; 1/4 cup diced red bell pepper; Handful chopped cilantro; 1 teaspoon olive oil; 1 jalapeno pepper, seeded and minced; 1 juice lime; Pinch salt; Notes:; Yield: 4 servings

Grilled Salmon Tacos with Lime Slaw and Mango Salsa was pinched from <a href="http://spoonful.com/recipes/grilled-salmon-tacos-with-lime-slaw-and-mango-salsa" target="_blank">spoonful.com.</a>

INGREDIENTS

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1 1/2 pound salmon filet with skin on

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1 teaspoon chile powder

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1/4 teaspoon salt

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1/4 teaspoon sugar

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1/4 teaspoon cumin

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8 corn tortillas

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4 green onions, thinly sliced

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FOR THE SLAW

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1 bag shredded cabbage, or 10 ounces

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Handful chopped cilantro

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1/2 cup light mayonnaise

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2 tablespoons freshly squeezed lime juice, from 1-2 limes

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1 teaspoon sugar

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Pinch salt and chile powder

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FOR THE SALSA

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1 mango, skinned and cut into small dice

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1/4 cup diced red onion

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1/4 cup diced red bell pepper

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Handful chopped cilantro

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1 teaspoon olive oil

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1 jalapeno pepper, seeded and minced

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1 juice lime

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Pinch salt

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Notes:

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Yield: 4 servings

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