Grilled Salmon Recipe with Mint Mango Salsa

Name: Grilled Salmon Recipe with Mint Mango Salsa
Prep time: 20 min
Cook time: 8 min
Ingredients: 4 salmon fillet pieces weighing about 6 ounces each, skin on; Kosher salt; 1/3 cup Private Reserve Greek extra virgin olive oil; Juice of 1 lemon; 10 to 15 fresh mint leaves, chopped; 5 garlic cloves, minced; 1 tsp ground coriander; 1/2 tsp ground cumin; 1/4 tsp ground turmeric; 1/2 tsp black pepper; Kosher salt, a pinch; 2 mangoes, cubed; 1/2 seedless English cucumber (hot house cucumber), chopped; 20 fresh mint leaves, chopped; 1/4 cup finely chopped red onion; Juice of 1/2 lemon

Grilled Salmon Recipe with Mint Mango Salsa was pinched from <a href="https://www.themediterraneandish.com/grilled-salmon-recipe-mint-mango-salsa/" target="_blank" rel="noopener">www.themediterraneandish.com.</a>

INGREDIENTS

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4 salmon fillet pieces weighing about 6 ounces each, skin on

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Kosher salt

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1/3 cup Private Reserve Greek extra virgin olive oil

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Juice of 1 lemon

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10 to 15 fresh mint leaves, chopped

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5 garlic cloves, minced

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1 tsp ground coriander

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1/2 tsp ground cumin

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1/4 tsp ground turmeric

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1/2 tsp black pepper

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Kosher salt, a pinch

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2 mangoes, cubed

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1/2 seedless English cucumber (hot house cucumber), chopped

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20 fresh mint leaves, chopped

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1/4 cup finely chopped red onion

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Juice of 1/2 lemon

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