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Grilled Salad
INGREDIENTS
•
2 heads Romaine lettuce, washed and dried
•
1/2 cup Feta cheese, crumbled (I used garlic and herb)
•
1/2 cup Balsamic vinaigrette (I added some honey to mine)
•
Oil (I used Pompeian OlivExtra Plus)
•
Kosher salt
•
Pepper
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