Grilled Ripe Plantains (Plátanos Maduros a la Parrilla)

Name: Grilled Ripe Plantains (Plátanos Maduros a la Parrilla)
Ingredients: 3 tablespoons unsalted butter; 3/4 cup packed brown sugar; 2 tablespoons apple cider vinegar or sherry vinegar; 4 very ripe (black) plantains

Grilled Ripe Plantains (Plátanos Maduros a la Parrilla) was pinched from <a href="http://www.epicurious.com/recipes/food/views/Grilled-Ripe-Plantains-em-Platanos-Maduros-a-la-Parrilla-em-364830" target="_blank">www.epicurious.com.</a>

INGREDIENTS

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3 tablespoons unsalted butter

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3/4 cup packed brown sugar

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2 tablespoons apple cider vinegar or sherry vinegar

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4 very ripe (black) plantains

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