Grilled Prawns with Caper Tzatziki

Name: Grilled Prawns with Caper Tzatziki
Yield: 4 servings
Ingredients: 1/2 cup nonfat plain Greek yogurt; 1/4 cup extra-large capers, drained and finely chopped; 1 small shallot, finely minced; Kosher salt and freshly cracked black pepper; 12 large prawns, about 1 pound, peeled, deveined, tail left on; Olive oil, for grilling

Grilled Prawns with Caper Tzatziki was pinched from <a href="http://www.foodnetwork.com/recipes/claire-robinson/grilled-prawns-with-caper-tzatziki-recipe-1948977" target="_blank" rel="noopener">www.foodnetwork.com.</a>

INGREDIENTS

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1/2 cup nonfat plain Greek yogurt

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1/4 cup extra-large capers, drained and finely chopped

•

1 small shallot, finely minced

•

Kosher salt and freshly cracked black pepper

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12 large prawns, about 1 pound, peeled, deveined, tail left on

•

Olive oil, for grilling

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