Grilled Potato Skins with Creamy Topping Recipe

Name: Grilled Potato Skins with Creamy Topping Recipe
Prep time: 15 min
Cook time: 15 min
Ingredients: 2 medium potatoes; 1-1/2 teaspoons butter, melted; 2 tablespoons picante sauce; 1/4 cup shredded cheddar cheese; 1 tablespoon real bacon bits; 1/4 cup chopped tomato; 2 tablespoons chopped green onion; TOPPING:; 3 tablespoons mayonnaise; 2 tablespoons sour cream; 1 tablespoon prepared ranch salad dressing; 1-1/2 teaspoons real bacon bits; 1/4 teaspoon garlic powder

Grilled Potato Skins with Creamy Topping Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/grilled-potato-skins-with-creamy-topping" target="_blank">www.tasteofhome.com.</a>

"The creamy topping on these potato skins is so delicious. These make an excellent summertime treat alongside your favorite grilled meat. They are especially good with barbecue ribs. If you're not grilling your meal, you can bake these appetizers in a 375° oven for 18-20 minutes. —Stephanie Moon, Boise, Idaho..."

INGREDIENTS

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2 medium potatoes

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1-1/2 teaspoons butter, melted

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2 tablespoons picante sauce

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1/4 cup shredded cheddar cheese

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1 tablespoon real bacon bits

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1/4 cup chopped tomato

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2 tablespoons chopped green onion

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TOPPING:

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3 tablespoons mayonnaise

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2 tablespoons sour cream

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1 tablespoon prepared ranch salad dressing

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1-1/2 teaspoons real bacon bits

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1/4 teaspoon garlic powder

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