Grilled Potato Salad with Blue Cheese Vinaigrette

Name: Grilled Potato Salad with Blue Cheese Vinaigrette
Yield: 4
Ingredients: 16 small new red potatoes (do not peel); olive oil, for brushing potato slices; kosher salt and freshly ground black pepper; 6 oz. watercress, coarsely chopped; 2 scallions, thinly sliced; 1/4 c. red wine vinegar; 2 tsp. honey; 1 small shallot, finely chopped; 2 tsp. Dijon mustard; 1/2 c. olive oil; 1/2 c. crumbled blue cheese

Grilled Potato Salad with Blue Cheese Vinaigrette was pinched from <a href="http://www.afarmgirlsdabbles.com/2011/08/26/grilled-potato-salad-with-blue-cheese-vinaigrette/" target="_blank">www.afarmgirlsdabbles.com.</a>

INGREDIENTS

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16 small new red potatoes (do not peel)

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olive oil, for brushing potato slices

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kosher salt and freshly ground black pepper

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6 oz. watercress, coarsely chopped

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2 scallions, thinly sliced

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1/4 c. red wine vinegar

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2 tsp. honey

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1 small shallot, finely chopped

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2 tsp. Dijon mustard

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1/2 c. olive oil

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1/2 c. crumbled blue cheese

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