""This is a great potato casserole for the grill. Clean up can't get any easier than just tossing the foil! These can also be baked in a 350 degree oven if space on the grill is at a premium. Don't be tempted to skip the celery seed, it's what makes these unique."..."
INGREDIENTS
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3 tablespoons butter
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3 tablespoons all-purpose flour
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1 teaspoon salt
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1/2 teaspoon seasoned pepper
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1/4 teaspoon celery seed
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1 1/2 cups milk
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4 medium potatoes, peeled and cubed
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1 cup chopped onion
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1/2 cup chopped green bell pepper
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1/4 teaspoon paprika