Grilled Portobello Mushroom Panini

Name: Grilled Portobello Mushroom Panini
Ingredients: 1/3 cup olive oil; 2 tablespoons balsamic vinegar; 2 teaspoons McCormick® Grill Mates® Montreal Steak Seasoning; 4 large portobello mushroom caps; 8 slices Italian bread, sliced diagonally; Garnishes such as green leaf lettuce, sliced roasted red peppers, sliced tomatoes and feta cheese (optional)

Grilled Portobello Mushroom Panini was pinched from <a href="http://www.mccormick.com/Recipes/Main-Dishes/Grilled-Portobello-Mushroom-Panini" target="_blank">www.mccormick.com.</a>

"A hearty sandwich that will appeal to vegetarians and meat-lovers alike. Portobello mushrooms have a deliciously meaty texture and are perfectly suited to the grill...."

INGREDIENTS

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1/3 cup olive oil

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2 tablespoons balsamic vinegar

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2 teaspoons McCormick® Grill Mates® Montreal Steak Seasoning

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4 large portobello mushroom caps

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8 slices Italian bread, sliced diagonally

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Garnishes such as green leaf lettuce, sliced roasted red peppers, sliced tomatoes and feta cheese (optional)

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