grilled pork tenderloin with peach-cucumber salsa

From www.myfoodandfamily.com

Throw this pork tenderloin with peach-cucumber salsa on the grill. Grilled Pork Tenderloin with Peach-Cucumber Salsa is low-calorie and low-fat.

Ingredients For grilled pork tenderloin with peach-cucumber salsa

  • 2 Tbsp. (about 1/2 of 1-oz. pkg.) TACO BELL® Taco Seasoning Mix
  • 1 pork tenderloin (1 lb.), trimmed
  • 2 cups instant white rice, uncooked
  • 1 cup water
  • 1/2 cup TACO BELL® Verde Salsa
  • 1/2 cup plus 2 Tbsp. KRAFT Zesty Lime Vinaigrette Dressing, divided
  • 2 large peaches, cut in half, pitted
  • 1/2 cup chopped English cucumbers
  • 1/4 cup each chopped fresh cilantro and red onions
  • 1/2 each avocado and jalapeño pepper, seeded, chopped
ADVERTISEMENT
ADVERTISEMENT