Grilled Pork Tacos with Summer Corn and Nectarine Salsa
"These grilled pork tacos produce a contagious summer vibe when paired with corn and nectarine salsa...."
INGREDIENTS
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2 tablespoons fresh lime juice, divided
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1 1/2 tablespoons extra-virgin olive oil, divided
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4 (4-ounce) boneless center-cut loin pork chops
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3/4 teaspoon salt, divided
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1/2 teaspoon ground cumin
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1/4 teaspoon freshly ground black pepper
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1 garlic clove, minced
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Cooking spray
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1 ear shucked corn
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1/4 cup diced red bell pepper
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1/2 cup diced ripe nectarine
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1/2 teaspoon grated lime rind
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1 minced seeded jalapeño pepper
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8 (6-inch) corn tortillas
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1 cup shredded cabbage
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