"Grilled Pork Chops with an elegant and easy Wine Brown Butter Sauce. Elevate pork chops with this simple and delicious recipe. Pair with Prosecco Superiore...."
INGREDIENTS
•
2 thick cut pork chops, at least 1 ½ - 2 inches thick
•
2 tablespoons extra virgin olive oil
•
1 tablespoon kosher salt
•
1 tablespoon fresh ground black pepper
•
½ teaspoon dried oregano
•
½ teaspoon garlic powder
•
½ teaspoon dried sage
•
1/3 cup unsalted butter
•
¼ teaspoon kosher salt
•
1 tablespoon shallots, diced
•
1 garlic clove, finely diced
•
2 large fresh sage leaves, julienned
•
8 sprigs fresh thyme
•
¼ cup Prosecco Superiore (or other white wine)