"Grilled Polish Sausage & Sauerkraut is a flavorful and simple cookout recipe. Polish Sausage simmered in apple juice, kraut, grilled onion and spices...."
INGREDIENTS
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3 pounds Smoked Polish Sausage
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1 large onion sliced into "ring" sections
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vegetable oil, for brushing the onions
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1 1/2 cups Apple Juice (or cider)
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1 (2 pound) bag of Frank's Kraut
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1 Tablespoon Dijon mustard
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1/2 Tablespoon caraway seed
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1 teaspoon celery seed