Grilled Plantains with Rum-Brown Sugar Glaze

Name: Grilled Plantains with Rum-Brown Sugar Glaze
Ingredients: 2 cups dark rum; 3/4 cup dark brown sugar; Pinch salt; 2 tablespoons unsalted butter, cut into small pieces; 6 very ripe plantains (should be almost black), peeled and sliced on the bias into 1/2-inch thick slices; 1/4 cup canola oil

Grilled Plantains with Rum-Brown Sugar Glaze was pinched from <a href="http://www.foodnetwork.com/recipes/bobby-flay/grilled-plantains-with-rum-brown-sugar-glaze-recipe-2103604" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

•

2 cups dark rum

•

3/4 cup dark brown sugar

•

Pinch salt

•

2 tablespoons unsalted butter, cut into small pieces

•

6 very ripe plantains (should be almost black), peeled and sliced on the bias into 1/2-inch thick slices

•

1/4 cup canola oil

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes