INGREDIENTS
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5 peaches (not white)
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3 green onions, sliced
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1/4 cup chopped fresh cilantro
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3 tablespoons honey
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1 teaspoon salt
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1 teaspoon lime zest
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1/2 cup fresh lime juice
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3/4 teaspoon ground cumin
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3/4 teaspoon chili powder
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1 1/2 tablespoons tequila (optional)
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1/3 cup olive oil
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Vegetable cooking spray
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1 (6-oz.) package watercress or baby arugula, thoroughly washed
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3/4 pound fresh mozzarella, cut into 16 (1/4-inch) slices
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Garnish: fresh cilantro sprigs