Grilled Peach and Burrata Salad | Recipe | The Fresh Market

Name: Grilled Peach and Burrata Salad | Recipe | The Fresh Market
Ingredients: 2 medium peaches, halved and and pitted; ¼ c extra virgin olive oil, plus more for grilling peaches; 2 tbsp lemon juice, freshly squeezed; 2 tbsp shallot, minced; 1 tsp honey; ¾ tsp flake sea salt, divided; ½ tsp freshly ground pepper; 5 oz mixed baby greens; ½ c summer herbs, torn (such as mint, basil, and parsley), plus more for garnish; 8 oz burrata; 4 pieces thinly sliced prosciutto, torn into pieces; ⅓ c pistachios, chopped

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INGREDIENTS

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2 medium peaches, halved and and pitted

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¼ c extra virgin olive oil, plus more for grilling peaches

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2 tbsp lemon juice, freshly squeezed

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2 tbsp shallot, minced

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1 tsp honey

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¾ tsp flake sea salt, divided

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½ tsp freshly ground pepper

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5 oz mixed baby greens

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½ c summer herbs, torn (such as mint, basil, and parsley), plus more for garnish

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8 oz burrata

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4 pieces thinly sliced prosciutto, torn into pieces

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⅓ c pistachios, chopped

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