"A fruity and filling grilled peach and blueberry salad is a refreshing addition to any cookout or family dinner. Bite into the warm and gooey peaches and enjoy…..."
INGREDIENTS
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2 teaspoons red wine vinegar
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1 teaspoon mustard
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2 cups baby arugula or watercress sprigs
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1 cup fresh blueberries
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1⁄2 teaspoon honey
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1⁄4 teaspoon salt
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3 tablespoon olive oil
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3 medium peaches, cut into 1⁄2-inch wedges
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1 medium red onion cut into 1⁄2-thick slices
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6 slices Prosciutto di Parma
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2 teaspoons brown sugar
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1⁄2 teaspoon coarsely ground black pepper