"Introducing a wood-fired take on a classic NY style pizza. Homemade dough is topped with a homemade tomato sauce and finished with cheese and pepperoni...."
INGREDIENTS
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bread flour, plus more as needed
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Sugar
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Salt
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instant yeast
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extra-virgin olive oil
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bread flour
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cornmeal, for dusting pizza peel
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grated mozzarella cheese
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pepperoni slices
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(28 oz) whole peeled tomatoes
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extra-virgin olive oil
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unsalted butter
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cloves garlic, grated or minced
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dried oregano
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red pepper flakes
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kosher salt
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fresh basil
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yellow onion, peeled and halved
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Sugar