"Grilled Mexican Street Corn is so easy to make at home and makes a fun change to your usual corn on the cob! Just grill until charred and slather in tangy, creamy sauce...."
INGREDIENTS
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6 to 8 medium ears sweet corn, husks removed
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1/2 cup Mexican crema, or sour cream
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1/2 cup mayonnaise
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1/2 cup minced cilantro
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1 clove garlic, minced
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1/4 teaspoon ground chipotle pepper, to taste
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2 teaspoons lime zest, from one lime
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2 tablespoon lime juice, from one lime
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1/2 cup cotija cheese, crumbled
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Lime wedges, to serve