INGREDIENTS
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2 lbs beef flank steak, thin sliced (carne para asar)
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2 - 24 oz. jars HERDEZ® Salsa Casera
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1 lime, juiced
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2 TBSP carne asada steak seasoning
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1 TBSP olive oil
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1 yellow onion
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1 packet of chili seasoning mix
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1 - 6 oz. can tomato paste
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1 cup beef broth
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1 pack all-beef hot dogs
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1 pack hot dog buns
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1 cup shredded cheddar cheese
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1/2 red onion, diced
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salt to taste