Grilled Mediterranean Cedar Plank Salmon

Name: Grilled Mediterranean Cedar Plank Salmon
Yield: 4
Ingredients: 1 untreated cedar plank; 1 (1 1/4-pound) boneless wild salmon fillet; 1 lemon, halved; 3/4 tsp kosher salt; 1 tsp dried oregano; 1/8 tsp black pepper; a few sprigs fresh oregano and thyme (optional); 1 cup grape tomatoes, halved; 1/4 cup sliced red onion; 1/4 cup Kalamata olives, quartered in long strips; 1 tsp olive oil; 1 tsp red wine vinegar; 1/8 tsp kosher salt; black pepper, to taste; fresh oregano for garnish

Grilled Mediterranean Cedar Plank Salmon was pinched from <a href="http://www.skinnytaste.com/2015/06/grilled-mediterranean-cedar-plank-salmon.html?utm_source=feedburner" target="_blank">www.skinnytaste.com.</a>

INGREDIENTS

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1 untreated cedar plank

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1 (1 1/4-pound) boneless wild salmon fillet

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1 lemon, halved

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3/4 tsp kosher salt

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1 tsp dried oregano

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1/8 tsp black pepper

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a few sprigs fresh oregano and thyme (optional)

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1 cup grape tomatoes, halved

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1/4 cup sliced red onion

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1/4 cup Kalamata olives, quartered in long strips

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1 tsp olive oil

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1 tsp red wine vinegar

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1/8 tsp kosher salt

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black pepper, to taste

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fresh oregano for garnish

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