Grilled Maple Balsamic Pork Tenderloins

Name: Grilled Maple Balsamic Pork Tenderloins
Yield: 6
Ingredients: ½ cup tomato juice; 1/3 cup balsamic vinegar; 6 tablespoons real maple syrup; 1 tablespoon minced fresh rosemary; 2 teaspoons Dijon mustard; 2 garlic cloves minced; 2 ½ tablespoons olive oil; 2 pork tenderloins (about ¾ pound each); ½ teaspoon salt; ½ teaspoon pepper

Grilled Maple Balsamic Pork Tenderloins was pinched from <a href="http://www.jsonline.com/features/recipes/130641403.html?ipad=y" target="_blank">www.jsonline.com.</a>

"Although she likes making desserts, Mary Kay Klesmith serves a wide variety of other foods - such as this Grilled Maple Balsamic Pork Tenderloins - when she invites guests to her Cedarburg home...."

INGREDIENTS

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½ cup tomato juice

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1/3 cup balsamic vinegar

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6 tablespoons real maple syrup

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1 tablespoon minced fresh rosemary

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2 teaspoons Dijon mustard

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2 garlic cloves minced

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2 ½ tablespoons olive oil

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2 pork tenderloins (about ¾ pound each)

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½ teaspoon salt

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½ teaspoon pepper

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