"Bacon is wrapped around chunks of smoky, maple-seasoned chicken, then skewered and grilled for a bite-sized, flavorful appetizer...."
INGREDIENTS
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2 tablespoons McCormick® Grill Mates® Smokehouse Maple Seasoning
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2 tablespoons white vinegar
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1 tablespoon vegetable oil
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1 1/2 pounds boneless skinless chicken breasts, cut into 1 1/2-inch chunks (about 24 pieces)
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12 slices bacon, halved crosswise (24 pieces)