Grilled Lemon Pepper Halibut and Squash Packs

Name: Grilled Lemon Pepper Halibut and Squash Packs
Yield: 4
Ingredients: 1 pound halibut fillets, 1/2 to 3/4 inch thick; 2 teaspoons dried basil leaves; 1 teaspoon lemon pepper; 1 teaspoon seasoned salt; 3 medium zucchini or summer squash, cut into 2x1-inch strips; 1 medium red bell pepper, cut into 1-inch pieces; 2 tablespoons olive or vegetable oil

Grilled Lemon Pepper Halibut and Squash Packs was pinched from <a href="http://www.bettycrocker.com/recipes/grilled-lemon-pepper-halibut-and-squash-packs/3e9eaccf-e46f-45c1-b1ed-e57fdd12f89b" target="_blank">www.bettycrocker.com.</a>

"Grilling foil bundles is the secret to creating moist and flavorful fish and veggies...."

INGREDIENTS

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1 pound halibut fillets, 1/2 to 3/4 inch thick

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2 teaspoons dried basil leaves

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1 teaspoon lemon pepper

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1 teaspoon seasoned salt

•

3 medium zucchini or summer squash, cut into 2x1-inch strips

•

1 medium red bell pepper, cut into 1-inch pieces

•

2 tablespoons olive or vegetable oil

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