Grilled Lemon Chicken with Fennel and Onion

Name: Grilled Lemon Chicken with Fennel and Onion
Prep time: 40 min
Yield: 6
Ingredients: 6 bone-in chicken breast halves (about 3 lb); 1/4 cup olive or vegetable oil; 1 teaspoon grated lemon peel; 1/4 cup lemon juice; 2 tablespoons chopped fresh or 2 teaspoons dried oregano leaves; 1/2 teaspoon salt; 2 medium fennel bulbs, cut into 1/2-inch slices; 1 medium red onion, cut into 1/2-inch slices

Grilled Lemon Chicken with Fennel and Onion was pinched from <a href="http://www.bettycrocker.com/recipes/grilled-lemon-chicken-with-fennel-and-onion/72539754-7eeb-49b5-8df5-a14b5663ef43" target="_blank">www.bettycrocker.com.</a>

"A Betty Crocker Diabetes Cookbook shares a recipe! Dress up grilled chicken breasts with a lemon and herb marinade plus a bonus of fennel and onion...."

INGREDIENTS

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6 bone-in chicken breast halves (about 3 lb)

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1/4 cup olive or vegetable oil

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1 teaspoon grated lemon peel

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1/4 cup lemon juice

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2 tablespoons chopped fresh or 2 teaspoons dried oregano leaves

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1/2 teaspoon salt

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2 medium fennel bulbs, cut into 1/2-inch slices

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1 medium red onion, cut into 1/2-inch slices

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