"A Betty Crocker cookbook shares a healthy recipe! Jazz up chicken breasts with peppers, tomatoes, onion and Italian dressing...."
INGREDIENTS
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4 boneless skinless chicken breasts (about 1 1/4 lb)
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1 medium yellow bell pepper, cut into 4 wedges
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4 plum (Roma) tomatoes, cut in half
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1 small red onion, cut into 8 wedges
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1/2 cup reduced-fat Italian dressing
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