Grilled Honey Mustard Chicken Tenders
"The most juicy, tender chicken with the easiest marinade. Dijon, honey, olive oil, rosemary, lemon. THE BEST EVER. So I kind of wore a down jacket today. I know. It was 67 degrees F. That's cold. Except it's going to be 89 tomorrow! Midwest weather is crazy, guys. At least in Los Angeles, it was......"
INGREDIENTS
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1/4 cup coarse ground Dijon mustard
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1/2 shallot, minced
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3 tablespoons honey
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2 tablespoons olive oil
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2 tablespoons chopped fresh rosemary
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1 tablespoon freshly squeezed lemon juice
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Kosher salt and freshly ground black pepper. to taste
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1 1/2 pounds chicken tenderloins
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1 tablespoon canola oil
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