"These Grilled Hawaiian Chicken Thighs are so tender and delicious and covered in the best sticky-sweet Pineapple Barbecue Sauce!..."
INGREDIENTS
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6 pounds chicken thighs, (bone in, skin on - about 12 thighs)
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2 cups soy sauce
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8 cups water
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1 13.5 oz can coconut milk
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1 cup dark brown sugar
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6 large garlic cloves, (minced)
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1 Tablespoon freshly grated ginger
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1 teaspoon sesame seed oil
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2 1/4 cup pineapple juice
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1/4 cup dark brown sugar
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1/4 cup ketchup
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1/4 cup soy sauce
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1/4 cup rice vinegar
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3 large garlic cloves, (minced)
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2 Tablespoons freshly grated ginger
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2 teaspoons Sriracha chili sauce
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3 green onions, (green and white parts sliced thin)