Grilled Halloumi with Watermelon and Basil-Mint Oil

Name: Grilled Halloumi with Watermelon and Basil-Mint Oil
Ingredients: 1/2 cup coarsely chopped fresh basil; 3 tablespoons coarsely chopped fresh mint plus thinly sliced mint for garnish; 1 garlic clove, coarsely chopped; 1/2 cup extra-virgin olive oil plus more for brushing; Kosher salt and freshly ground black pepper; 3/4 pound cherry tomatoes on the vine; 1 8–9-ounce package Halloumi cheese, cut crosswise into 8 slices; 6 small triangles thinly sliced watermelon, rind removed

Grilled Halloumi with Watermelon and Basil-Mint Oil was pinched from <a href="http://www.epicurious.com/recipes/food/views/Grilled-Halloumi-with-Watermelon-and-Basil-Mint-Oil-366430" target="_blank">www.epicurious.com.</a>

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INGREDIENTS

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1/2 cup coarsely chopped fresh basil

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3 tablespoons coarsely chopped fresh mint plus thinly sliced mint for garnish

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1 garlic clove, coarsely chopped

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1/2 cup extra-virgin olive oil plus more for brushing

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Kosher salt and freshly ground black pepper

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3/4 pound cherry tomatoes on the vine

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1 8–9-ounce package Halloumi cheese, cut crosswise into 8 slices

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6 small triangles thinly sliced watermelon, rind removed

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