Grilled Foil Salmon with Lemon, Capers and White Wine
"A super quick and easy salmon recipe to throw on the grill!..."
INGREDIENTS
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1 large 2 lb salmon fillet about 3/4 inch thick
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3 tablespoons olive oil
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1/2 teaspoon kosher salt
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1/2 teaspoon freshly ground black pepper
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1 lemon, thinly sliced
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1/4 cup white wine
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juice from one lemon (about 3 tablespoons)
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1 heaping tablespoon capers
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2 large pieces of aluminum foil
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