Grilled Flatbread Veggie Pizza

Name: Grilled Flatbread Veggie Pizza
Ingredients: 1 tablespoon butter; 1/2 pound sliced baby portobello mushrooms; 1 large green pepper, julienned; 4 cups fresh baby spinach (about 4 ounces); 1/4 teaspoon salt; 1/8 teaspoon pepper; 2 naan flatbreads or 4 whole pita breads; 2 tablespoons olive oil; 1/4 cup prepared pesto; 2 plum tomatoes, sliced; 2 cups shredded part-skim mozzarella cheese

"We pile veggies onto flatbread for a fun way to eat healthier. Our go-to recipe for weeknights easily changes with different veggies or meats. —Darla Andrews, Lewisville, Texas..."

INGREDIENTS

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1 tablespoon butter

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1/2 pound sliced baby portobello mushrooms

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1 large green pepper, julienned

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4 cups fresh baby spinach (about 4 ounces)

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1/4 teaspoon salt

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1/8 teaspoon pepper

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2 naan flatbreads or 4 whole pita breads

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2 tablespoons olive oil

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1/4 cup prepared pesto

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2 plum tomatoes, sliced

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2 cups shredded part-skim mozzarella cheese

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